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February 2019 - Finsbury Food Group

Finsbury hopes taking vegan path is a recipe for success

February 26, 2019

The boss of Finsbury Food aims to cask in on “exciting” new consumer interests, such as the rise of veganism, after the cake maker’s profits remained flat in the face of rising ingredients costs. “We are trying to react to change in consumer behaviour and enter into niche areas,” said John Duffy, chief executive. Read…

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Finsbury goes vegan

February 26, 2019

Finsbury has launched a vegan brioche-style burger bun in a bid to cash in on the growing food trend. The cake-and-bread maker’s move follows in the footsteps of bakery chain Greggs, whose vegan sausage rolls have sold well. Read more here

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