We aim always to operate in an ethical and sustainable way, and to help our people play a positive role in the communities where we operate. Here you can read more about this, including how we ensure our people enjoy a safe working environment, and how we manage the quality and integrity of our bakery products and ingredients. Being a responsible business also means optimising our use of resources, so we do all we can to reduce waste in our bakeries and throughout our supply chain, minimising our impact on the environment.